UN Guidelines Use Corporations in African “Land Grab”
Whoever controls the land controls the nation.
Corporations and foreign governments have been “ land-grabbing” from third world nations to control agriculture.
“What is missing the most in terms of land grabbing is a clear condemnation of this practice. That was one of the baseline demands of civil society,” Stephane Parmentier from aid agency Oxfam. “It was impossible to include it, because it was too sensitive and too controversial for quite a lot of member states.”
Nations like Ethiopia, South Sudan, Democratic Republic of Congo and Sierra Leone, in Africa have “voluntarily” signed agreements with multi-national corporations and foreign investors, allowing them to control agricultural land. The nation’s leaders believe that giving access to their resources will benefit their people; however this is just another manipulative ploy to coercively acquire control over land, food production and securitization.
The world’s governments have agreed to follow UN dictated guidelines over land, and who controls the fate of land.
The United Nations (UN) has enacted global guidelines on purchasing agricultural land from developing nations like Africa and Asia.
The UN claims that to secure equality for the poor and disadvantaged, this international body must control their lands through the allowance of mutli-national corporations and governments who will develop the land for agriculture and securitize the crop yields; thereby giving the UN control over the global food supply.
The document entitled “ The UN Global Compact and the OECD Guidelines for Multinational Enterprises” outlines through “voluntary” means, the UN will implement their international guidelines with respect to corporate conduct, standards and abilities.
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Flashback: Escaped, Mutated GM Maize on the Loose Maybe Carrying AIDS Virus
USDA Refused to Admit Which Pharmaceutical GM Crop Escaped Test Fields and Has Been On the Loose Since 2002!
Big PHARMA crops carrying the AIDS virus in corn circa 2002. Clearly, biotech, the military, other entities have been dangerously experimenting on the public without consent for some time. But is something so out of control and unregulated as growing the AIDS virus really going on? Yes, shockingly, it’s true!
Back in November 2002, it was exposed that a company called Prodigene had contaminated fields in Iowa, after a GMO crop carrying a potentially dangerous & deadly viral strain escaped and possibly transmutated. Soya fields were planted in the same locations and tainted from remains of the experimental variety. The USDA, who granted the biotech firm 85 test permits for 96 sites throughout the U.S. Midwest, refused to identify the “escaped” crop. Instead, the USDA quietly oversaw the destruction of the contaminated fields, unwilling to damage the biotech industry with scandal, despite a previous episode of pharma-contamination from the same firm in Nebraska.
The government ordered ProdiGene to burn 155 acres of the contaminated crop in Iowa in September after inspectors found stray biotech corn plants growing in the field. A similar incident occurred in Nebraska in October.
And what were they pharming? A protein found on the surface of HIV, the virus that causes AIDS, for one, which was to be harvested for an AIDS vaccination. Other pharming tests conducted by Prodigene include, reportedly, an experimental oral Hepatitis B vaccine, another for a virus transmitted by pigs, another a blood-clotting agent, another an insulin enzyme, others for things like industrial adhesives. Edible GMO vaccines, tailored to the world’s (overpopulation) ailments. Scary stuff!
That’s wild, mutating AIDS virus strains and/or experimental-vaccine formulas, etc. potentially on the loose! Dangerous doesn’t begin to explain this. All or some of these experimental GM may be blowing in the wind, passing along traits as it cross-pollinates the very Iowa corn fields growing our foods, and on to other fields from there.
Reuters reported that at least 300 acres of pharmaceutical crops had been planted (in 2002) and companies like Dow Chemical and Monsanto were lined up to do tests. Some called to ban the experiments and jail those responsible at Prodigene, a company based in the university community of College Station, Texas.
As of 2003, the company was slapped on the wrist with a $250,000 fine after what Nature called a “puzzling” USDA/FDA judgement. Further, whereas developers were set to accept a partially-voluntary ban on experimental pharming in the Midwest, Congress insisted that the biotech industry have carte blanche to go on willing:
BIO emphasized that… member companies would be better off by voluntarily refraining from growing test plots of, for instance, engineered corn plants in the corn belt.However, relentless political heat, particularly from Senator Charles Grassley (R-IA), led BIO to retreat from this position by early December.
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Bill Gates, Monsanto, and eugenics: How one of the world’s wealthiest men is actively promoting a corporate takeover of global agriculture
(NaturalNews) After it was exposed that the Bill & Melinda Gates Foundation, the philanthropic brainchild of Microsoft founder Bill Gates, purchased 500,000 shares in Monsanto back in 2010 valued at more than $23 million, it became abundantly clear that this so-called benevolent charity is up to something other than eradicating disease and feeding the world’s poor (http://www.guardian.co.uk). It turns out that the Gates family legacy has long been one of trying to dominate and control the world’s systems, including in the areas of technology, medicine, and now agriculture.
The Gates Foundation, aka the tax-exempt Gates Family Trust, is currently in the process of spending billions of dollars in the name of humanitarianism to establish a global food monopoly dominated by genetically-modified (GM) crops and seeds. And based on the Gates family’s history of involvement in world affairs, it appears that one of its main goals besides simply establishing corporate control of the world’s food supply is to reduce the world’s population by a significant amount in the process.
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Monsanto Threatens To Sue Entire State Of Vermont Over Food Labeling Bill
Lawmakers in Vermont are looking to regulate food labels so customers can know which products are made from genetically modified crops, but agricultural giants Monsanto say they will sue if the state follows through.
If the bill in question, H-722 (the “VT Right to Know Genetically Engineered Food Act”) passes the state Senate and House, manufacturers will be required to label products that are created either partially or in full from a genetically modified organism, or GMO. Such man-made crops have become a trademark of the billion-dollar Monsanto corporation, and in the past the company has gone to great lengths to keep themselves the number-one name in American agriculture, even if those profits are made possible from playing God.
Monsanto is going mad over the proposal, however, which would also make them unable to label their productions as “natural,” “naturally made,” “naturally grown” or “all natural,” if, in fact, they are not. For the corporation, it would seem that moving products and making money is much more of a worthwhile venture than telling its customers what exactly they are consuming.
With Vermont legislators now standing in the way of what could mean even more money for Monsanto, the company says they will sue the state if H-722 is approved. Now in fear of a lawsuit in the future, lawmakers in Vermont have put a hold on any future voting regarding the bill. If history is any indication, Monsanto is more than likely to have their way and win yet another battle.
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Monsanto’s GMO Seeds Contributing to Farmer Suicides Every 30 Minutes
In what has been called the single largest wave of recorded suicides in human history, Indian farmers are now killing themselves in record numbers. It has been extensively reported, even in mainstream news, but nothing has been done about the issue. The cause? Monsanto’s cost-inflated and ineffective seeds have been driving farmers to suicide, and is considered to be one of the largest — if not the largest — cause of the quarter of a million farmer suicides over the past 16 years.
According to the most recent figures (provided by the New York University School of Law), 17,638 Indian farmers committed suicide in 2009 — about one death every 30 minutes. In 2008, the Daily Mail labeled the continual and disturbing suicide spree as ‘The GM (genetically modified) Genocide’. Due to failing harvests and inflated prices that bankrupt the poor farmers, struggling Indian farmers began to kill themselves. Oftentimes, they would commit the act by drinking the very same insecticide that Monsanto supplied them with — a gruesome testament to the extent in which Monsanto has wrecked the lives of independent and traditional farmers.
To further add backing to the tragedy, the rate of Indian farmer suicides massively increased since the introduction of Monsanto’s Bt cotton in 2002. It is no wonder that a large percentage of farmers who take their own lives are cotton farmers, the demographic that is thought to be among the most impacted. Dr. Mercola, an osteopathic doctor that has been educating the world about natural health for many years, recently saw the destruction of traditional Indian farmers first hand. Dr. Mercola found out about the notorious ‘suicide belt’ of India, where 4,238 farmer suicides took place in 2007 alone.
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Shots In The Dark: Silence on Vaccine
Following the increase in cases of autism and other immune disorders among some particularly vulnerable people, several recognized specialists are questioning the safety of large-scale vaccination. Despite the serious side effects, pharmaceutical companies, the medical profession and government authorities continue to bury their heads in the sand, refusing to see a serious problem. In Quebec, the United States and France, as in most industrialized countries, victims are almost without recourse despite the high toxicity of substances such as mercury and aluminum contained in vaccines. With this hard-hitting documentary, Lina B. Moreco highlights a very worrying public health problem.
Since they were introduced in the early 20th century, vaccines have been a tremendous medical and scientific success. Today perceived as a necessity, they are so familiar to us that their potential risks are rarely mentioned.
However, the stakes are significant. Based on recommendations of health agencies, North American children receive about 48 doses of 14 different vaccines before the age of 6 — double the amount prescribed 25 years earlier. Despite this extraordinary increase, few studies independent of the pharmaceutical industry have been conducted into their long-term side effects. This is a disturbing situation given the numerous toxins, including mercury and aluminum, contained in some commonly administered vaccines.
Several worried pediatricians and scientists are sounding the alarm. Some of the research underway indicates that vaccination is directly responsible for immune or neurological disorders among certain people genetically or neurologically predisposed to react badly to vaccine components. Cases of autism, multiple sclerosis, Guillain-Barré syndrome, macrophagic myofasciitis, encephalitis, paralysis and neuropathies indicate the seriousness of the situation.
Despite these findings, the pharmaceutical industry and government authorities deny there is a serious problem. Relying on perfunctory studies, some of which date back to the late 1920s, they reject out of hand any cause-and-effect relationship. Given the known fact that adding preservatives such as thimerosal (mercury) helps reduce production costs, the reaction of the pharmaceutical industry is at the very least puzzling. Preferring not to question a system that has proved its worth, a majority of the medical profession’s members reject any potential toxicity in vaccines.










